The Saint & Soda
EasySimple and bright, for anyone who finds complex cocktails intimidating.
Recipe
- 1½ ozSaint Rhum
- ½ ozLime juice
- TopClub soda
Build the rhum and lime over ice, then top with club soda.
GlassHighballGarnishLime wedge and mint
The Saint Rhum bar
Cocktails
Rhum agricole cocktails for every occasion, season and vibe, from a two-ingredient highball to a Caribbean classic.
The signature
The Après-Sea
Our signature drink, made for hot summer days by the ocean.
Ingredients
- 2 ozSaint Rhum
- 1 ozLime juice
- ¾ ozSimple syrup
- 3–4Cucumber slices
- 6–8Mint leaves
Method
Gently muddle the cucumber and mint in a shaker. Add the rhum, lime, syrup and ice, shake for 8 to 10 seconds, then double strain.
GlassCoupeGarnishMint and cucumber
The collection
Ti' Punch
ClassicThe staple of the French West Indies, dressed up or down for the occasion.
Recipe
- 2 ozSaint Rhum
- 1Lime wheel
- 1 tbspHoney or raw sugar
Stir, swizzle or muddle the lime and sweetener, then add the rhum. Ice is optional, but generally frowned upon.
GlassSmall tumblerGarnishLime wheel
The Last Rights
ClassicA rhum agricole take on the Last Word. Herbaceous and citrus-forward, for winter.
Recipe
- 1 ozSaint Rhum
- 1 ozGreen Chartreuse
- 1 ozMaraschino liqueur
- 1 ozLime juice
Shake vigorously over ice and double strain.
GlassCoupeGarnishMaraschino cherry
Saintly Negroni
White Negroni riffA winter white Negroni with rosemary, orange and honey.
Recipe
- 1½ ozSaint Rhum
- 1 ozLillet Blanc
- ½ ozSuze
- ½ ozHoney syrup
Stir over ice, then strain over a large ice cube.
GlassRocksGarnishExpressed orange peel and a rosemary sprig
The Sweet Sinner
Mary Pickford riffA tiki-spirited drink served in an elegant glass.
Recipe
- 2 ozSaint Rhum
- 1½ ozPineapple juice
- ¼ ozAllspice liqueur
- ¼ ozGrenadine
- ¼ ozLime juice
- 0.15 ozMaraschino liqueur
Shake over ice and double strain into a chilled glass.
GlassNick & NoraGarnishCherry and pineapple fronds
The Green Juice
Cable Car riffFresh, herbal and complex. A swizzle for going out.
Recipe
- ¾ ozSaint Rhum
- ¾ ozPineapple juice
- ¾ ozLime juice
- ¾ ozGreen Chartreuse
- ½ ozVelvet Falernum
Whip-shake and pour into a highball, then top with crushed ice.
GlassHighballGarnishMint, lime or pineapple fronds
The Mini Moke
Cable Car riffSmall, bright and breezy.
Recipe
- 1½ ozSaint Rhum
- 1 ozLemon juice
- ¾ ozOrange curaçao
- ½ ozOrgeat
Shake over ice and double strain.
GlassNick & NoraGarnishSugar and cinnamon rim
El Presidente
ClassicThe classic, given an earthier depth by rhum agricole.
Recipe
- 1½ ozSaint Rhum
- ¾ ozDry vermouth
- ¼ ozOrange curaçao
- 2 dashesGrenadine
Stir well over ice and strain into a chilled glass.
GlassChilled cocktail glassGarnishOrange twist (optional)
The Daiquiri
ClassicThe classic that puts the rhum front and center.
Recipe
- 2 ozSaint Rhum
- 1 ozLime juice
- ¾ ozRich demerara syrup
Shake over ice until well chilled, then double strain.
GlassChilled coupeGarnishLime twist
The Mojito
ClassicEndlessly refreshing on a hot day.
Recipe
- 2 ozSaint Rhum
- ¾ ozLime juice
- ½ ozRich demerara syrup
- 10–12Mint leaves
- TopClub soda
Gently press the mint in a collins glass and add ice. Shake the rhum, lime and syrup, pour over, then top with club soda.
GlassCollinsGarnishMint and lime
Every recipe starts here
Saint Rhum · $49
Rhum agricole from fresh-pressed sugarcane. 47% ABV, three ingredients, zero additives.